pasta

Another pasta recipe…

Ever roasted a red pepper? Soooooo much better than normal red peppers.

http://www.wikihow.com/Roast-Red-Peppers

Then blend it up with some garlic and olive oil and toss with pasta – I added spinach and italian sausage.

I used this recipe for inspiration –¬†http://livelovepasta.com/2013/02/pasta-with-roasted-red-pepper-sauce-and-sausage/

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